Foolproof Chocolate Fudge

3-6 oz. packags semi-sweet chocolate chips
1-14 oz. can sweetened, condensd milk
dash of salt
1-1/2 teaspoon vanilla extract
1/2 cup chopped nuts

In heavy saucepan over low heat, melt chocolate chips with sweetened, condensed milk. Remove from heat, stir in remaining ingredients.

Spread evenly into wax paper lined 8 inch square pan. Chill 2 hours, or until set. Turn fudge onto cutting board, peel off paper and cut into squares. Cover and store at room temperature.

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Welcome to Adrienne's Free Chocolate Recipes Blog

This web site is a gift for your tummy: A collection of delicious chocolate recipes that over the years please and delight family and friends.

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