Cooking Tip – Buttermilk or Sour Milk in Recipe
Saved In Cooking Tips
If your recipe calls for buttermilk or sour milk and you don’t have any on hand (who saves sour milk anyway?), use this quick tip for creating your own sour milk:
Just add a little lemon juice or vinegar to the milk, let stand at room temperature for a few minutes and it will be curdled and sour. Use about 1 teaspoon for a cup of milk, adjust for more or less milk.
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Welcome to Adrienne's Free Chocolate Recipes Blog
This web site is a gift for your tummy: A collection of delicious chocolate recipes that over the years please and delight family and friends.The only qualification for being included is that the recipe is yummy good and special! There is even a little history wrapped up in some of these recipes. Memories are stirred when some are served.
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