Chocolate Dessert Fondue

Saved In Chocolate Dessert Recipes

1/2 teaspoon butter
8 chocolate candy bars (1 oz.) size, broken
1 1/2 cups miniature marshmallows
3 tablespoons milk
1/2 cup whipping cream

Use 1 quart fondue pot or 1 quart crock pot. Rub butter around pan.Place candy and marshmallows in pot. Cover and cook, stirring until melted and smooth on low temperature. Gradually add whipping cream. Cover and keep warm for serving up to 6 hours. Serve with bite-size pound cake, bananas, marshmallows, fresh strawberries, grapes, mandarin oranges and pretzels.

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Welcome to Adrienne's Free Chocolate Recipes Blog

This web site is a gift for your tummy: A collection of delicious chocolate recipes that over the years please and delight family and friends.

The only qualification for being included is that the recipe is yummy good and special! There is even a little history wrapped up in some of these recipes. Memories are stirred when some are served.